Lemon Oil Pickle (नींबू का तेल वाला अचार)

Description

Lemon Oil Pickle – A Tangy, Zesty Indian Delight!

Lemon Oil Pickle is a traditional Indian pickle that captures the fresh, tangy flavor of lemons blended with aromatic spices and premium mustard oil. Crafted using handpicked, juicy lemons and authentic Indian spices, this pickle offers a perfect balance of tangy, slightly spicy, and subtly salty flavors, making it a delicious accompaniment to every meal.

Prepared with fresh lemons, slow-cooked in mustard oil, and seasoned with spices like mustard seeds, fenugreek, turmeric, and chili, this pickle delivers a burst of flavor in every bite. The natural tang of lemons is beautifully enhanced by the aromatic spices, creating a zesty taste that complements rice, rotis, sandwiches, and snacks alike.

Hygienically prepared with high-quality ingredients, Lemon Oil Pickle ensures purity, freshness, and a long shelf life. Whether served with everyday meals or as part of a festive spread, it adds a refreshing, flavorful twist to your dining experience.

Why Our Lemon Oil Pickle Is Special

• Made with Fresh, Juicy Lemons for natural tanginess

• Balanced Tangy & Mildly Spicy Flavor enjoyed by all age groups

• Traditional Homemade Recipe with authentic Indian spices

• Prepared in Mustard Oil for richer flavor and longer shelf life

• No Artificial Colors or Harmful Preservatives

• Perfect for Daily Meals, Lunchboxes & Festive Occasions

Best Enjoyed With

• Roti, Paratha, Poori & Thepla

• Dal–Chawal, Khichdi & Curd Rice

• Sandwiches & Stuffed Parathas

• Evening Snacks like pakoras, samosas & wraps

• Lunchboxes & Tiffins for a flavorful upgrade

Ingredients

Lemon, Iodised Salt, Mustard Seeds, Red Chilli Powder, Turmeric Powder, Fenugreek, Fennel Seeds, Carom Seeds, Asafoetida, Acidity Regulator (260), Spices, Condiment & Sour Salt

Storage Instructions

• Store in a cool, dry place

• Use a clean, dry spoon every time

• Keep the jar tightly closed for maximum freshness and shelf life